We use no chlorine or other irritant chemicals in any of our processing. Our water is treated by high pressure filtration and ultra-violet sterilising, fully approved by the NSW Food Authority, so you get no chemical residues on our meat, which improves the meat's lasting quality and taste and guarantees a naturally clean meat.

Quality meat, from our farm direct to you.

Pride of Oak is our home farm where we produce and process our own dorper sheep, boer goats, mixed breed pigs, angusX cattle, chickens ducks and turkeys. and sell directly to customers.

The dorper has became Australia's favourite meat sheep, ideal for Australian conditions, averaging about 20% more meat than other cross breeds with less fat.

Our sires are chosen for length and muscle, and minimal wooliness. Clean shedding sheep use protein for muscle production not wool growth. That means more meat.

Our livestock are paddock raised in a natural environment, not feed-lot produced. Minimal handling and no use of dogs, keeps them stress free, so meat is more tender.

Our stock have access to a

hormone-free oat supplement to optimise growth and tenderness.

The supplement is fed fresh, daily, from troughs, not on the ground-minimising feed contamination and assuring you a cleaner, healthier and chemical free meat!

The proof of quality is in the eating!